How to make ice matcha latte?

To prepare an iced matcha latte, whisk 1 to 1.5 teaspoons of matcha powder with a small amount of warm water until smooth and lump-free. Stir in your preferred sweetener, then layer the mixture over a glass filled with ice and your chosen milk. Stir well and enjoy. That’s the simple answer to how to make a matcha latte iced with great results.

Is an iced matcha latte healthy?

Absolutely. Matcha is packed with antioxidants, especially EGCG, which may support metabolism and reduce inflammation. When you use clean ingredients and control the sweetness, it becomes a wholesome drink that fits into most healthy lifestyles.

How to correctly make a matcha latte?

The right way to make one is by first blending matcha powder with warm water—not boiling—to avoid bitterness. Use a whisk or frother to fully dissolve the powder. Add milk and any sweeteners after it's smooth. That’s the foundation of how to make a matcha latte iced the right way.

What does an iced matcha latte have in it?

This drink typically includes matcha green tea powder, warm water, your choice of milk, ice, and a sweetener if desired. You can keep it classic or customize with ingredients like vanilla or citrus to match your taste.

How to Make a Matcha Latte Iced – Refreshing & Easy Recipe

Description

A refreshing iced matcha latte recipe you can easily make at home using simple ingredients. Creamy, smooth, and energizing.

Ingredients

Scale

1 to 1.5 tsp matcha powder

2 oz warm water (about 175°F)

1 cup milk of choice (oat, almond, dairy)

1–2 tsp sweetener (honey, maple syrup, or stevia)

1 cup ice

Instructions

Sift matcha powder into a small bowl.

Add warm water and whisk until smooth and frothy.

Stir in your sweetener of choice.

Fill a glass with ice and pour in the milk.

Slowly pour the matcha mixture over the milk and ice. Stir to combine and enjoy.

Notes

Use ceremonial-grade matcha for the smoothest taste.

Adjust sweetener to preference.

For extra foam, froth the milk before pouring.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Drinks
Method: No-Cook
Cuisine: Japanese-Inspired

Nutrition

Serving Size: 1 glass
Calories: 60
Sugar: 4g
Sodium: 40mg
Fat: 2g
Saturated Fat: 0.5g
Unsaturated Fat: 1.5g
Trans Fat: 0g
Carbohydrates: 7g
Fiber: 1g
Protein: 2g
Cholesterol: 0mg

Keywords: Almond milk, ice, matcha powder, hot water, Maple syrup, ice, milk,